Higher Protein Intake Lowers Death Rates
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Dr. Brad Stanfield's YouTube video 'Get Protein Right, Avoid Dying 6.4 Years Too Early'
Story of claim
Increased protein, especially plant-based, can reduce death rates. Ideal protein intake: height in cm x 0.75 or in inches x 1.9. Strongest effect noted for plant-based proteins.
- Goal: Reduce death rates through increased protein intake
- Proof: A study in the British Medical Journal links higher protein intake to lower death rates, especially with plant-based sources.
- Nuances:
- Guideline based on lean body weight, crucial for obese individuals.
- Calculate ideal protein: height in cm x 0.75 or in inches x 1.9.
- Impact on Life: Potentially extend lifespan by improving overall health and reducing mortality risks.
Investments
- Price: Cost varies based on dietary choices
- Time: Ongoing dietary change
- Effort: Requires commitment to dietary adjustments
Risks
Overconsumption without proper balance may lead to health issues.
Alternatives
- Monitor overall diet including carbohydrates and fats
- Include balanced exercise routine for optimal health
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- Calculate your ideal protein intake using height.
- Focus on plant-based proteins for stronger effect.
- Monitor dietary changes for health improvements.
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