Early TRE Lowers Glucose Curve Significantly
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Nourished by Science YouTube channel
GlucoseDiet
Story of claim
In a study, 6 weeks of early time-restricted eating (TRE) improved glucose tolerance by significantly lowering the area under the glucose curve, even without weight change.
- Goal: To improve glucose tolerance through early TRE, independent of weight changes.
- Proof: Early TRE lowered the area under the glucose curve, indicating improved glucose tolerance without weight loss.
- Nuances:
- Study involved participants with fairly normal glucose tolerance
- Differences in glucose and insulin concentrations noted
- Impact on Life: Potential for better blood sugar management and reduced risk of diabetes-related complications.
Investments
- Price: Estimation $0 (as it involves dietary timing)
- Time: Study lasted 6 weeks; results depend on adherence
- Effort: Requires commitment to a consistent eating schedule
Risks
Initial adaptation period may be needed to adjust to the new eating schedule.
Alternatives
- Standardized meal timing
- Consult a healthcare provider for personalized advice
Get Started 🚀
- Implement an early 8-hour eating window
- Track glucose levels to observe changes
- Gradually transition to the new schedule
- Ensure balanced meals within the eating period
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